Jeff Day joined First Bristol Corporation in 2016 as Vice President of Hotel Operations with more than 30 years of hospitality leadership. Jeff oversees the day-to-day management of First Bristol’s portfolio of award winning hotels.

Jeff has lead teams of industry professionals in full and focused service hotels, executive conference centers and resort hotel operations. Jeff recently served as a leadership executive and multi-unit operator for a large, national Hospitality Management Company and a mid-sized regional Hospitality Management Company, conducting hotel openings for national brands such as Starwood, Marriott, Hilton and Wyndham in city and suburban locations.

Throughout his career, Jeff has served in a variety of leadership roles such as General Manager, Director of Hotel Operations and Food and Beverage Director for hotel brands such as Hilton, Hyatt, Marriott and Holiday Inn, as well as independent resorts and executive conference centers throughout the eastern seaboard.

Jeff attended Johnson and Wales University and earned his CHA and CFBE certifications from the Educational Institute of the American Hotel and Lodging Association, as well as multiple industry related certifications from many national hotel brands. He served as Treasurer for the Greater Philadelphia Hotel Association and has been Chairperson for several committees within that organization. He currently serves as advisor to a variety of hospitality related companies and has been instrumental to the startup and operation of successful industry related businesses.